Amount of Total lipid (fat) in Soymilk (All flavors), lowfat, with added calcium, vitamins A and D

Legumes and Legume Products

In 100 g (Grams) of Soymilk (All flavors), lowfat, with added calcium, vitamins A and D there is 0.62 g of Total lipid (fat). Change amount

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Total lipid (fat)

Total lipid (fat) is a nutrient present in many other foods. The below table lists foods high in Total lipid (fat) other than Soymilk (All flavors), lowfat, with added calcium, vitamins A and D.

Fat, beef tallow 100 g 100%
Lard 100 g 100%
Shortening, household, soybean (partially hydrogenated)-cottonseed (partially hydrogenated) 100 g 100%
Oil, soybean, salad or cooking, (partially hydrogenated) 100 g 100%
Oil, rice bran 100 g 100%
Oil, wheat germ 100 g 100%
Fish oil, herring 100 g 100%
Fish oil, menhaden 100 g 100%
Fish oil, menhaden, fully hydrogenated 100 g 100%
Fish oil, salmon 100 g 100%
Fish oil, sardine 100 g 100%
Shortening, multipurpose, soybean (hydrogenated) and palm (hydrogenated) 100 g 100%
Oil, industrial, mid-oleic, sunflower 100 g 100%
Oil, industrial, canola with antifoaming agent, principal uses salads, woks and light frying 100 g 100%
Oil, industrial, canola for salads, woks and light frying 100 g 100%
Oil, industrial, canola (partially hydrogenated) oil for deep fat frying 100 g 100%
Oil, industrial, coconut, principal uses candy coatings, oil sprays, roasting nuts 100 g 100%
Oil, industrial, soy (partially hydrogenated), principal uses popcorn and flavoring vegetables 100 g 100%
Shortening, industrial, soy (partially hydrogenated), pourable liquid fry shortening 100 g 100%
Oil, industrial, soy, refined, for woks and light frying 100 g 100%
Soymilk (All flavors), lowfat, with added calcium, vitamins A and D

Soymilk (All flavors), lowfat, with added calcium, vitamins A and D is a type of Legumes and Legume Products. The most significant nutrients in Soymilk (All flavors), lowfat, with added calcium, vitamins A and D are listed below.

Water 89.89 g 89.89%
Energy (calorie) 43 kcal
Energy (joule) 180 kJ
Protein 1.65 g 1.65%
Total lipid (fat) 0.62 g 0.62%
Ash 0.64 g 0.64%
Carbohydrate, by difference 7.2 g 7.2%
Fiber, total dietary 0.8 g 0.8%
Sugars, total 3.5 g 3.5%
Calcium, Ca 82 mg 0.08%
Iron, Fe 0.44 mg
Phosphorus, P 62 mg 0.06%
Potassium, K 64 mg 0.06%
Sodium, Na 37 mg 0.04%
Vitamin C, total ascorbic acid 0 mg
Vitamin B-12 0 µg
Vitamin A, RAE 62 µg
Vitamin A, IU 206 IU
Vitamin D (D2 + D3) 1 µg
Vitamin D2 (ergocalciferol) 1 µg

Nutrients in Soymilk (All flavors), lowfat, with added calcium, vitamins A and D